Vacantes

Tipo de flota

Pasajeros

Tipo de buque

Cruise Vessel

Duración del contrato

3 mes

Fecha de inicio

10 de mayo de 2026

Descripción adicional:

APPLY NOW - Rank: MAITRE D'HOTELContract: 3:3 months rotation Embarkation: 10.05.2026Type: PASSSize: 6,500 Grt, 112 m long, 148 pax max capacityOn behalf of one of our luxury expedition clients, we are now recruiting for the following position.Your tasks·Responsible for the Restaurant and Bar operations onboard the ship·Supervises all food outlets onboard·Ensures a high level of dining experience and guests satisfaction·Menu briefings for staff·Handle guest complaints and attentively offer solution·Understands the dining concept and aligns service to it·Staff appearance and training·Familiar with public health proceduresYour profile·Ideally, previous experience working in a similar position in a five-star restaurant, hotel, or cruise ship.·In depth knowledge of food/wine pairing·Experienced with fine dining outlets·Fluent English language·Valid STCW certificates

Envío rápido de CV

sin registro con su correo

Solicitar envío profesional de CV a todas las vacantes

Envío de CV con un clic sin spam

Más detalles
Creado:1 de abril de 2026 a las 07:52
Actualizado:1 de abril de 2026 a las 10:34